Romaine Lettuce Leaf with Breaded Shrimp, and Chicken Tenders. Topped with an Apple Dressing. Served with Scalloped Potatoes and Fruit.

Large Pancakes topped with homemade Raspberry Jelly. Served with Fruit.

Fried Tortillas with Scrambled Eggs, Mix Cheeses, and Tomato Relish. Served with Scalloped Potatoes and Fruit.

Poached Eggs over Ground Beef and English Muffin. Topped with Hollandaise Sauce. Served with Scalloped Potatoes and Fruit.

Italian Sausage Link, Over Mix Cheese Scrambled Eggs. Served with Scalloped Potatoes and Fruit.

Poached Eggs over Grilled Chicken, Mushrooms, Artichoke Hearts, and English Muffins. Drizzled with Hollandaise Sauce. Served with Scalloped Potatoes and Fruit.

Grilled Ribeye Steak on English Muffin, Topped with Over Easy Eggs, Lightly covered in Chef’s Special Sauce.

Grilled Polenta topped with Crab Cakes and Poached Eggs. Drizzled with Hollandaise Sauce. Served with Scalloped Potatoes and Fruit.

Poached Eggs over Canadian Bacon and English Muffin. Drizzled with Hollandaise Sauce. Served with Scalloped Potatoes and Fruit.