Grilled Ahi Tuna with Black Pepper, Topped with a Honey Balsamic Butter Reduction Sauce. Served with a Artichoke Hearts Poblano Pesto Risotto, and Sauteed Spinach.

You might also like

Chelidra Rossa – $24.95 Filetto Mignon – $26.95 Vitello Marsala – $20.95